Gourmet
Boxed Lunches
Chef-curated selections for corporate and social events. Experience the perfect blend of fresh, artisanal ingredients and sophisticated presentation, crafted to elevate your next meeting or gathering.

CURATED MENU SELECTIONS
Gluten-Free Available upon request |
+$2.50 upcharge
The tuscan salami
sandwhich | $24
Peppered & Herbed Salami, aged provolone, mixed greens, roasted red peppers, sundried tomato aioli on an artisan ciabatta bread.
The Caprese & Roasted Red Pepper sandwich | $21
Fresh sliced mozzarella, baby arugula, sliced tomato with a house-made basil pesto and a drizzle of balsamic glaze on an artisan ciabatta bread.
The Smoked Feather & Fig sandwhich | $23
Thinly sliced smoked turkey breast, brie, sliced green apple, baby arugula, fig preserve and stone-ground mustard aioli on multigrain bread.
The Harvest Market Green
44 oz. Salad | $22
Mixed organic baby greens, shaved English cucumber, shaved red onion, cherry tomatoes, crumbled feta, candied pecans, and dried cranberries, served with a house-made honey lemon-herb vinaigrette.
Gourmet Protein
5-6 oz. Add-Ons
Customize your Harvest Market Green Salad Box with a protein of your choice:
*Herb-Marinated Grilled Chicken Breast | +$6
*Seared Lemon-Dill Grilled Salmon
| +$11
Optional 8oz. Sides
*Seasonal Fruit
(strawberries, blueberries, grapes, and pineapple)
| $4.50
*Mediterranean Couscous Salad
(cucumber, grape tomato, red onion, bell pepper, cilantro, mint, lemon juice, olive oil, and lemon zest)
| $5.00
All boxed lunches include a bag of kettle chips and a sweet bite of a French macaroon or a chocolate chip cookie.

The Tuscan Salami Sandwhich

The Caprese & Roasted Red Pepper Sandwhich

The Smoked Feather & Fig Sandwhich

The Harvest Market Green Salad
Catering Policies, Terms and CONDITIONS
To ensure the highest standard of culinary execution, presentation, and punctual delivery, the following guidelines apply to all orders.
Order Minimums & Lead Times
- Minimum Order Volume: We require a strict 10-box minimum order per delivery for our Executive Boxed Lunch Program.
- Menu Item Caps: To maintain kitchen efficiency and presentation quality, orders under 20 boxes are limited to a selection of up to two (2) sandwich/salad styles. For orders over 20 boxes, clients may select up to three (3) distinct menu varieties.
- Standard Booking Notice: Final menu selections and firm headcounts must be submitted and confirmed at least 72 business hours prior to the scheduled delivery date.
- Rush Requests: Orders requested within 48 hours of delivery are subject to product availability and an automatic 15% Rush Expediting Fee.
Delivery Zones, Fees & Setup
- Primary Delivery Zone: We proudly serve our local corporate hubs. Standard deliveries within our primary zone (including Zip Code 34241 and a 15-mile radius of our kitchen facility) incur a flat $35.00 Delivery & Drop-off Fee.
- Extended Service Area: Deliveries outside the 15-mile primary radius will be assessed an additional $2.00 per mile round-trip.
- The VIP Corporate Setup: Our delivery fee includes more than just drop-off. A catering team member will cleanly organize your boxes, arrange individual flatware kits, and ensure proper placement of bulk sides and labeled dietary items so your boardroom is entirely ready before guests arrive.
- Delivery Windows: We request a 30-minute delivery window (e.g., 11:15 AM to 11:45 AM for a 12:00 PM meeting) to account for corporate security check-ins and unexpected traffic logistics.
Cancellations, Deposits & Headcounts
- Deposit Requirements: For new corporate accounts or orders exceeding $500.00, a 50% non-refundable deposit is required to secure the kitchen production date. The remaining balance will be due 5 business days from date of delivery.
- Forms of Payment: We accept all major credit cards.
- Headcount Reductions: Minor adjustments to guest counts (reductions of up to 10% of the total volume) can be accommodated up to 48 business hours before the event. We cannot reduce billing totals or item counts within the 48-hour window, as premium ingredients will have already been sourced.
- Cancellation Policy:
Cancellations made more than 72 hours before the event will incur no penalty outside the loss of the initial deposit.
Cancellations made within 48 to 72 hours will be billed at 50% of the total estimated invoice.
Cancellations made within 48 hours of the scheduled delivery window will be billed at 100% value, as specialized labor and artisanal proteins are non-recoverable.